π§π π₯ Cashew Queso Sauce π₯π π§ (Whole30, Paleo, Vegan)
INGREDIENTS:
3 Cups Raw Cashews, soaked overnight & drained
ο»Ώ14.5 Oz Can Diced Tomatoes w/ Green Chiles
3/4 Cup Unsweetened Almond Milk
1/2 Cup Nutritional Yeast
1/4 Cup Fresh Squeezed Lemon Juice
1.5 Tsp Turmeric
Salt, to taste (I used approx 2-3 tsp)
INSTRUCTIONS:
ο»ΏIn a food processor, combine, Cashews, Almond Milk, Nutritional Yeast, Turmeric, and Salt. Open can of Diced Tomatoes and pour JUST THE LIQUID from the can into the food processor. Blend for 3-4 minutes.
Once well blended, transfer Queso to a bowl and stir in can of Diced Tomatoes. Serve with a side of chips or incorporate it into a recipe! Enjoy!